A new study links a low intake of flavonoid-rich foods — such as berries, apples, and tea — with a…
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MicroRNAs attacking new coronavirus reduce with age, health condition
A recent study has identified microRNAs, which are part of the body’s in-cell defense mechanism against viruses, that target SARS-CoV-2.…
Read MorePotato protein may help maintain muscle
Research suggests that potato protein can increase the rate of protein production in the muscles. Share on PinterestNew research suggests…
Read MoreHow the pandemic is affecting mental health in diverse US communities
Some groups may face a disproportionate mental health impact during the COVID-19 pandemic. These include people of color, migrants, and…
Read MoreAge-related macular degeneration: Study finds surprising culprit
A new study suggests that a molecule that usually suppresses harmful blood vessel growth may do the opposite in a…
Read More‘Flexible DNA’ may be key to overcoming fearful memories
New research in mice suggests that when the DNA allows it, the brain neutralizes fearful memories using ‘fear extinction.’ The…
Read MoreStudy finds different types of human white fat cells
Discovering that white fat cells are not all the same may help researchers better understand the role of fat cells…
Read MoreStudy identifies gene that helps regulate cholesterol levels
Researchers combined mouse and human data to identify the gene, which may reduce cholesterol production in the liver in response…
Read MoreEthnicity may raise mortality risk
Data from the United Kingdom confirm that males, older people, and those with underlying health conditions have a higher risk…
Read MoreThe effect of the COVID-19 pandemic on primary healthcare worldwide
The new coronavirus has affected people’s health in more ways than one. In this Special Feature, we look at what…
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