Ready in just 35 minutes, this Instant Pot Butternut Squash Risotto is a set it and forget it meal. Hands-off and way less labor intensive with that creamy, rich texture we all love! Who doesn’t love the rich, creamy texture of risotto? What if you could make this beloved dish […]
Squash
This vegetarian stuffed acorn squash is perfect for a hearty plant-based meal or side dish. It’s warm and cozy for fall or winter evenings and is especially delicious on Thanksgiving or over the holidays! I’m obsessed with this dish for vegetarians or those trying to eat more plant-based. It’s rich, […]
This creamy kabocha squash curry with chickpeas is richly spiced – but not spicy – with so many layers of flavour. Aside from the dried spices, this weeknight-friendly comfort food requires just 7 core ingredients and it comes together in less than 45 minutes. Vegan, gluten free with a low […]
It’s officially sweater weather right? This dish hits all of the notes of the season, delicious, beta-carotene-rich butternut squash and spinach for those B vitamins, put together with creamy, comforting pasta. It can be eaten immediately, or made ahead, kept warm or reheated. This simple dish comes together easily by […]